Multi-Day Private Chef Events: Villas, Retreats & Celebrations
Multi-day private chef bookings are available only in Lisbon, Sintra and Cascais. Eight guests is the hard booking minimum for multi-day service, just as it is for every other event type.
One bespoke total for the complete stay
Each stay receives one bespoke total, with menus and service customised around guest preferences. No public multi-day discount is advertised.
What the quote includes
The bespoke quote includes menu planning, shopping and ingredient costs, the agreed breakfast, lunch and dinner preparation for the stay, plating and service, kitchen cleanup, chef equipment, and additional service staff when required by the scope.
Kitchen requirements
Justin brings knives and specialist chef equipment. The property provides a working oven, hob, pots and pans, and a working sink with hot and cold water. Clear as much bench space as possible. Multi-day events require a small amount of fridge space. Tableware and missing equipment hire can be organised during consultation.
Planning and response
Book as early as possible. We recommend at least four weeks for normal dates and eight weeks for peak dates and seasons. The shortest accepted notice is seven days, subject to availability.
Justin provides an initial personal reply, availability confirmation, custom menu and quote within 24 hours, often sooner, including weekends and holidays.
Frequently asked questions
Where are multi-day bookings available?
Only in Lisbon, Sintra and Cascais.
How is a stay priced?
As one bespoke total for the complete stay, customised around guest preferences.
Is there a public multi-day discount?
No public discount is offered or promised.
Are ingredients and staff included?
Ingredient costs and any additional service staff required by the scope are included in the bespoke quote.
What is the minimum group size?
Eight guests is the hard booking minimum.